Avocado Cheeseburger Meatballs

Name: Avocado Cheeseburger Meatballs
Prep time: PT20 Minutes
Cook time: PT3 Minutes
Yield: 20 Mini Skewers
Ingredients: 1 bag Angus Beef Meatballs (You may substitute any variety of Cooked Perfect Meatballs); 1 bunch Romaine lettuce; 1 large avocado, cut into 20 small pieces; 1 package sharp cheddar cheese, cut into 20 small pieces; 20 Cherry tomatoes; Ketchup; Mustard; Mini appetizer skewers

Prep Time

20 Minutes

Cook Time

3 Minutes

Total Time

23 Minutes

Course

Party & Appetizers

Servings

20 Mini Skewers

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Avocado Cheeseburger Meatballs

The perfect appetizer for game day or even for your next party. This delicious appetizer is also ready in less than 25 minutes! Simply cook the Cooked Perfect^® Angus Meatballs according to the package instructions, slice up the avocado, cheese and romaine and thread through the skewers. A quick appetizer that will have your guests coming back for more!

The inspiration for this recipe came from the Reluctant Entertainer Blog, with their permission of course. Looking for additional tips and tricks and more photos of these delicious Avocado Cheeseburger Meatballs? Popular food blogger Reluctant Entertainer has more details on our Avocado Cheeseburger Meatballs recipe.

Recipe Ingredients

Our Cooked Perfect^® Products
1 bag Angus Beef Meatballs. You may substitute any variety of Cooked Perfect^® Meatballs.
1 bunch Romaine lettuce
1 large avocado, cut into 20 small pieces
1 package sharp cheddar cheese, cut into 20 small pieces
20 Cherry tomatoes
Ketchup
Mustard
Mini appetizer skewers

Recipe Instructions

Preheat the oven to broil. Prepare the meatballs according to the package instructions.
Place the cooked meatballs in a muffin pan. Add a piece of cheese to the top of each meatball. Broil for 2-3 minutes until the cheese is melted.
Tear romaine lettuce into small pieces. Cut the avocado into large pieces.
Thread a meatball, tomato, avocado piece and romaine lettuce onto each of the mini appetizer skewers.
Serve the avocado cheeseburger meatballs with ketchup and mustard. Enjoy!